This silky-smooth vegan caramel recipe is dairy-free and delicious! Even better, it only takes a few minutes to whip up in your blender or food processor.  Read on to learn how to transform six pantry ingredients into sweet and decadent caramel! This Caramel Recipe is …

Not sure what to do with leftover almond pulp? Try these quick and easy AB&J Almond Pulp Energy Balls! This paleo, no bake energy balls recipe is ready in minutes, making it the perfect, healthy way to satisfy your sweet and salty craving as soon …

Roasted beets are one of my favorite vegetable dishes. Their complex, sweet, and earthy flavor is delicious in any season, and they can be pureed into a delicious bean-free hummus. Unfortunately, roasted beets take a long time to cook in the oven, which is why …

Love homemade almond milk but want something with more body for your morning coffee? Same. That’s why I learned how to make almond milk creamer. Trust me: if you can make almond milk, you can make the creamiest, dreamiest nut milk creamer you’ve ever tasted. …

Homemade almond milk tastes WAY better than store-bought and is free of unnecessary additives and preservatives. Yet I put off making it for the longest time because all that soaking and squeezing looked like it would take too much time. Then I discovered the truth: …

Whole 30 always feels like a lot of cooking, which is why these Sheet Pan Steak Fajitas are my one-pan secret weapon. The fajita marinade is flavorful and easy, and cooking all of the ingredients at once in the oven makes this a perfect weeknight …

Make your own paleo baking flour in minutes with this easy 4-ingredient blend! While I didn’t invent this blend, it’s my go-to gluten-free flour recipe for making breads, muffins, cookies and other baked goods.  5 Reasons Why This Is the BEST Homemade Paleo Baking Flour …

Serve these oven-roasted veggies for a sweet and colorful side with your next weeknight meal or BBQ!

With its crunchy streusel topping dripping with icing glaze, this healthy quick bread is cozy enough for lazy summer mornings but fancy enough to serve at brunch.

The hardest part of Whole 30 is figuring out what to eat in a pinch! Get inspired with these 6 quick and easy recipes!

Learn to make these 5 ingredient, allergy-friendly protein bar! They’re an easy, nutritious, less-expensive alternative to the store-bought favorite.

Dietary restrictions? No problem! In this post, I’m sharing the recipe for my Raspberry Shortbread Bars! They’re vegan, gluten-free, paleo, free of refined sugar, and totally delicious! Click to learn how to make this healthy dessert!